Cranberry Apricot Chicken: Twin chicken breasts on our signature wood grill topped with dried cranberry and apricot chutney served with steamed Dakota rice
Top Sirloin Steak: Char-grilled top sirloin steak served with garlic mashed potatoes, topped with house-made bearnaise compound butter
River Rock Salmon: Dijon mustard and herbed panko bread crumb crusted filet of Atlantic salmon baked golden brown, served with whipped sweet potatoes
Your dinner includes our Farm Fresh Salad Bar and our whole grain Bison Bread. Also included are coffee, tea or soda for beverages and chef's choice for dessert.
If you don't find anything on that menu to your liking, we do have an upgraded menu available on the day of the show for an additional $7.95. That menu includes your choice of Top Sirloin and Scallops, New York Strip Steak, Ribeye Steak, Filet Mignon