When you enter the Dakota Restaurant, you take a step into an era of rich traditions with an intriguing mix of history—Adirondack mountain lodge, the Old West, the Rockies, and the Great Plains. The Dakota reputation is built on quality, consistency, service, and value. The steaks are served juicy, hot and sizzling; the fish and seafood are ocean fresh; the extensive salad bar features locally grown organic produce; the Swedish homemade bread is hearty; and the mud pie is irresistible.
Dinner
Monday- Thursday: 4:00 - 10:00pm
Friday: 4:00.– 9:00pm
Saturday: 3:00 . – 10:30pm
Sunday: 4:00. - 9:00pm
Lunch
Monday – Saturday 11:30 – 3:00pm
Sunday Brunch
10am – 2:00 pm*
*Holidays Brunch is from 9am - 2 pm
